Thin Wonton Skins
Default unit: pcs · Less common product
Description
Thin wonton skin is an ultra‑thin wheat flour wrapper used for making wontons, dumplings, and other boiled or fried fillings.
Nutrition
(per 100g)
Calories350
Protein9г
Fat1г
Carbs73г
Vitamins & minerals
Vitamin B1, B3, iron
How to choose
Look for sheets without tears, with even translucency and no spots. The package should be sealed and moisture‑free.
How to store
Store in the refrigerator in a sealed bag for up to 5 days, or freeze in individual bags for up to 2 months.
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