Thin Beef Sausage
Default unit: pcs · Less common product
Description
Thin beef sausage is a slender smoked sausage made from lean beef, commonly used in sandwiches, salads, or as a quick snack.
Nutrition
(per 100g)
Calories250
Protein12г
Fat22г
Carbs2г
Vitamins & minerals
Vitamin B12, niacin, zinc, iron
How to choose
Choose sausages with a uniform, pink‑red color and no dark spots. Prefer low‑sodium options and those without unnecessary additives.
How to store
Keep refrigerated at +2‑+4 °C and consume within 5 days. For longer storage, freeze in an airtight bag for up to 2 months.
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