Thick Cut Potato Chips
Default unit: pcs · Less common product
Description
Thick cut potato chips are crunchy, thick slices of potato that are fried or baked until golden. They are popular as a snack with drinks or as a side.
Nutrition
(per 100g)
Calories536
Protein6.5г
Fat35г
Carbs51г
Vitamins & minerals
Vitamin C, potassium, vitamin B6
How to choose
Choose chips that are uniformly golden, free of dark spots or off‑oil odor, and ensure the package is intact.
How to store
Store in a cool, dry place in an airtight container to keep them crunchy.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App