Thai Style Chili Sauce
Default unit: pcs · Less common product
Description
Thai chili sauce is a hot condiment based on chili peppers, vinegar, sugar and spices. It is suitable for marinating meat, enriching sauces and adding a piquant kick to rice and noodle dishes.
Nutrition
(per 100g)
Calories150
Protein1г
Fat0г
Carbs35г
Vitamins & minerals
Vitamin C – 1 mg; sodium – 250 mg
How to choose
Choose a sauce with a deep red color, no sediment, and a spicy aroma; avoid products with excessive artificial coloring.
How to store
Store in a dry, cool place; after opening keep refrigerated and use within 2 months.
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