Texas Hot Sausage
Default unit: pcs · Less common product
Description
Texas Hot Sausage is a smoked or boiled sausage made from beef and pork, seasoned with chili, paprika and other hot spices for a piquant flavor. It is used in sandwiches, salads or served as a snack.
Nutrition
(per 100g)
Calories300
Protein15г
Fat25г
Carbs2г
Vitamins & minerals
Vitamin B12, niacin (B3), vitamin B6, iron
How to choose
Choose sausage with a firm texture, no dry spots or discoloration. Check the expiration date, packaging integrity, and a pleasant aroma without off‑notes.
How to store
Keep refrigerated at +2–+4 °C and use within 2‑3 days after opening. For longer storage, freeze up to 2 months.
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