Teriyaki Stir‑Fry Sauce
Default unit: pcs · Less common product
Description
Teriyaki stir‑fry sauce is a sweet‑savory soy‑based sauce commonly used to quickly stir‑fry vegetables, meat or seafood.
Nutrition
(per 100g)
Calories89
Protein1.5г
Fat0.1г
Carbs20.5г
Vitamins & minerals
Sodium, Vitamin C
How to choose
Pick an undamaged package, look for a clear, uniform texture and a recent production date; the ingredient list should contain only soy sauce, sugar, vinegar and spices.
How to store
Store in a dry, cool place; once opened keep refrigerated and consume within 3–6 months.
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