Tandoori Masala (Mixed Spice)
Default unit: pcs · Less common product
Description
Tandoori masala is a dry spice blend containing cumin, coriander, paprika, ginger, garlic and other aromatics, delivering a rich, spicy profile. It is used to season meat, fish, vegetables and vegetarian dishes.
Nutrition
(per 100g)
Calories320
Protein12г
Fat12г
Carbs45г
Vitamins & minerals
Vitamin A, vitamin C, iron
How to choose
Look for a blend with a fresh, vibrant aroma, no moisture spots, and a uniform texture; glass or metal containers are preferable.
How to store
Keep in a dry, cool, dark place in an airtight container; after opening, store tightly sealed and protect from moisture.
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