Tagliolini Pasta
Default unit: pcs · Less common product
Description
Tagliolini are thin, long, flat Italian noodles, similar to fettuccine but even thinner. They pair well with light sauces, seafood, and vegetable dishes.
Nutrition
(per 100g)
Calories350
Protein12.5г
Fat1.5г
Carbs71г
Vitamins & minerals
Vitamin B1, B3, folate, iron
How to choose
Choose pasta without cracks and with uniform texture; bronze‑cut varieties hold sauce better. Check the production date.
How to store
Store in a cool, dry place in an airtight package. After opening, keep in a sealed container and avoid moisture.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App