Tabasco Pepper

Default unit: pcs · Common product

Description

Tabasco pepper is a small, fiery red chili (Capsicum frutescens) traditionally used to make Tabasco sauce and to add heat to a variety of dishes.

Nutrition

(per 100g)

Calories31
Protein1г
Fat0.1г
Carbs7г

Vitamins & minerals

Vitamin C, Vitamin A, Vitamin B6, Vitamin K, Potassium, Calcium

How to choose

Choose peppers that are bright red, firm, and free of wrinkles or soft spots.

How to store

Store in the refrigerator in a sealed plastic bag or container for up to two weeks; for longer storage, freeze.

Explore more in the encyclopedia

Discover more foods and their nutritional benefits

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App