Glaze Syrup
Default unit: pcs · Less common product
Description
Glaze syrup is a thick, glossy sweetener used to coat and glaze pastries, cakes, and desserts.
Nutrition
(per 100g)
Calories260
Protein0г
Fat0г
Carbs66г
Vitamins & minerals
Does not contain significant vitamins or minerals.
How to choose
Choose a syrup that is free of crystallization, has a glossy texture and neutral taste; check that it contains no artificial colorings.
How to store
Store in a sealed container in a cool, dry place; once opened keep refrigerated and use within 1 month.
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