Sweetened Marjoram
Default unit: pcs · Less common product
Description
Marjoram that has been sweetened with sugar retains its aromatic, mildly peppery herb flavor while adding sweetness, making it suitable for baked goods, dessert creams, and fruit sauces.
Nutrition
(per 100g)
Calories300
Protein5г
Fat2г
Carbs70г
Vitamins & minerals
Vitamin A (β‑carotene), vitamin C, calcium, iron
How to choose
Select dry, uniformly green herb without damp spots, with a strong aroma, free of foreign particles or insects.
How to store
Store in an airtight glass jar in a dry, dark place; for long‑term storage you may freeze.
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