Sweet Roll Dough
Default unit: kg · Less common product
Description
Sweet roll dough is a tender, enriched dough made with sugar, milk, and butter, ideal for baking fragrant, soft dessert rolls.
Nutrition
(per 100g)
Calories260
Protein6г
Fat8г
Carbs40г
Vitamins & minerals
Vitamin B1, Vitamin B2, Vitamin B6, Folate, Calcium
How to choose
Select dough without visible spots, with a uniform texture and a fresh, buttery scent, avoiding dry patches.
How to store
Keep refrigerated at 0‑4 °C and use within 2‑3 days, or freeze in a sealed bag for up to 2 months.
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