Sweet Red Wine
Default unit: pcs · Less common product
Description
Sweet red wine is a rich red wine with a high sugar content, often produced from varieties such as Port or Malvasia. It offers deep flavors with dried‑fruit notes and is used in desserts or as a finishing drink.
Nutrition
(per 100g)
Calories85
Protein0.1г
Fat0г
Carbs19.5г
Vitamins & minerals
Potassium, Iron, Antioxidants (resveratrol)
How to choose
Select wine with a clear, intense color and no sediment; check the label for high residual sugar and choose reputable producers.
How to store
Store bottles in a dark, cool place at 10‑15 °C; once opened, reseal with a cork and keep in the refrigerator, using within 3‑5 days.
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