Sweet Red Bean Paste
Default unit: g · Less common product
Description
Sweet red bean paste is a silky, sweetened puree made from cooked adzuki beans and sugar. It is a classic filling for Asian pastries, buns, pancakes and desserts.
Nutrition
(per 100g)
Calories200
Protein5г
Fat0.5г
Carbs45г
Vitamins & minerals
Iron, Potassium, Vitamin B1, Vitamin B2
How to choose
Opt for a paste with a consistent deep red‑brown hue, smooth texture, and no added artificial flavors or preservatives.
How to store
Refrigerate the opened jar in an airtight container and use within 2–3 weeks; for extended storage, freeze in small portions.
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