Sweet Bread-and-Butter Pickles
Default unit: pcs · Less common product
Description
Sweet bread-and-butter pickles are cucumbers pickled in a blend of vinegar, sugar, onion and spices, giving them a golden‑yellow hue and crisp bite. They are used in sandwiches, burgers, salads, or enjoyed straight from the jar.
Nutrition
(per 100g)
Calories35
Protein0.5г
Fat0.1г
Carbs9г
Vitamins & minerals
Vitamin K, Vitamin C, Vitamin A (beta‑carotene)
How to choose
Choose jars with clear, bright brine; the pickles should be crisp, golden‑yellow, and free of blemishes or mold.
How to store
Store in the refrigerator after opening, sealing the lid tightly; unopened jars can be kept in a cool, dark pantry until the use‑by date.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App