Sugar Substitute
Default unit: pcs · Less common product
Description
A sugar substitute is a low‑calorie sweetener, usually based on sucralose, stevia or erythritol, that provides sweetness without raising blood glucose levels.
Nutrition
(per 100g)
Calories0
Protein0г
Fat0г
Carbs0г
Vitamins & minerals
Contains virtually no vitamins or minerals.
How to choose
Choose a product without fillers or flavorings, check the sweetener type (sucralose, stevia, erythritol) and look for quality certifications.
How to store
Store in a cool, dry place in an airtight container, away from moisture and direct sunlight.
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