Stone Ground Mustard
Default unit: pcs · Less common product
Description
Stone ground mustard is a traditional mustard made by grinding mustard seeds with a stone, giving it a coarse texture and robust flavor. It works well in sandwiches, meat appetizers and marinades.
Nutrition
(per 100g)
Calories70
Protein5г
Fat4.5г
Carbs5.5г
Vitamins & minerals
Vitamin C, calcium, magnesium
How to choose
Look for a product with a characteristic grainy texture, bright yellow‑brown hue and the scent of fresh mustard.
How to store
After opening, keep refrigerated in an airtight container; an unopened package should be stored in a cool, dry place.
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