Stir‑Fry Oil

Default unit: pcs · Less common product

Description

Stir‑Fry Oil is a neutral‑flavored vegetable oil with a high smoke point, suitable for quick sautéing, deep‑frying, and stir‑fry cooking.

(per 100g)

Calories884

Protein0г

Fat100г

Carbs0г

Vitamin E, Vitamin K

Choose a clear oil with no sediment and a neutral, fresh smell; avoid yellowed or cloudy oil; check the production date and best‑before date.

Store in a cool, dark place with the lid tightly closed; after opening, keep refrigerated and use within 3–6 months.

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