Still Dry White Wine
Default unit: pcs · Less common product
Description
Still dry white wine is a clear, non‑sparkling white wine with low sugar and bright acidity, often showing citrus and green‑apple notes. It is suitable for seafood sauces, risotto, and as an aperitif.
Nutrition
(per 100g)
Calories80
Protein0.1г
Fat0г
Carbs2г
Vitamins & minerals
Small amounts of B‑vitamins (B1, B2, B6), vitamin C, and potassium.
How to choose
Choose a wine with a crystal‑clear color, no sediment, and look for a “dry” label indicating residual sugar below 1 g/L.
How to store
After opening, keep it refrigerated upright and consume within 3‑5 days. Protect from direct light.
Recipes with Still Dry White Wine
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