Streusel
Default unit: pcs · Less common product
Description
Streusel is a crunchy topping made from flour, butter and sugar, sometimes enriched with nuts or spices, used to crown pies, muffins, and other baked goods.
Nutrition
(per 100g)
Calories460
Protein5г
Fat20г
Carbs60г
Vitamins & minerals
Contains vitamin A (from butter) and vitamin E.
How to choose
Use fresh, cold butter and soft flour; avoid lumps and excess moisture.
How to store
Keep in an airtight container in the refrigerator for up to 2 weeks or freeze for up to 3 months.
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