Steak Bacon
Default unit: kg · Less common product
Description
Steak bacon is a thick‑cut, smoked and cured pork bacon with a pronounced meaty flavor, commonly used to add a rich, savory note to dishes.
Nutrition
(per 100g)
Calories540
Protein37г
Fat42г
Carbs1.4г
Vitamins & minerals
Thiamine (B1), Riboflavin (B2), Niacin (B3), Vitamin B12, Selenium, Zinc
How to choose
Choose bacon with a uniform pink‑red meat color, firm texture, and no excessive dryness, discoloration, or off‑odors.
How to store
Keep refrigerated at 0‑4 °C in an airtight package for up to 7 days; for longer storage freeze and use within 3 months.
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