Sprouted Wheat Bread
Default unit: pcs · Less common product
Description
Whole‑grain bread made from sprouted wheat flour, retaining more nutrients and offering a mild, slightly sweet flavor.
Nutrition
(per 100g)
Calories250
Protein9г
Fat2г
Carbs45г
Vitamins & minerals
Thiamine (B1), Riboflavin (B2), Vitamin E, Magnesium, Iron
How to choose
Look for an even golden crust, no visible cracks in the crumb, and a fresh, wholesome aroma.
How to store
Store in a paper bag or container at room temperature for 3–4 days; for longer keeping, freeze portions in an airtight bag.
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