Spring Mixed Salad Greens
Default unit: g · Less common product
Description
Spring mixed salad greens are a blend of young leafy vegetables such as lettuce, arugula, spinach, baby spinach and watercress, adding freshness and lightness to dishes.
Nutrition
(per 100g)
Calories20
Protein1.5г
Fat0.3г
Carbs3г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin K, Folate, Calcium, Iron
How to choose
Choose greens with bright green, crisp leaves and no yellowing or wilted spots.
How to store
Store in the refrigerator in a perforated bag or container with a damp paper towel and use within 3–5 days.
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