Spot Prawn
Default unit: pcs · Less common product
Description
Spot prawn is a medium‑sized marine shrimp distinguished by a dark spot on its shell, offering a delicate flavor and tender texture. It is commonly sautéed, grilled, or added to salads.
Nutrition
(per 100g)
Calories71
Protein15.5г
Fat0.9г
Carbs0.2г
Vitamins & minerals
Vitamin B12, selenium, phosphorus, niacin
How to choose
Choose shrimp with a fresh sea scent, no ammonia odor; the shell should be translucent and firm, without dark spots except the characteristic spot.
How to store
Keep fresh shrimp in the refrigerator at 0–2 °C in a sealed container for up to 2 days. If frozen, store at –18 °C and use within 3 months.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App