Spinach Pasta
Default unit: pcs · Less common product
Description
Pasta made from durum wheat and blended with spinach, giving it a vivid green colour and a subtle leafy aroma. It is popular in salads, casseroles and as a side for light sauces.
Nutrition
(per 100g)
Calories352
Protein13.5г
Fat1.5г
Carbs70г
Vitamins & minerals
Iron, Vitamin A, Vitamin K, folate
How to choose
Look for pasta with no cracks in the packaging, a vivid green colour and a fresh spinach aroma.
How to store
Keep in a dry, cool place in an airtight bag; after opening, use within 1–2 days.
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