Spicy Malt Dipping Sauce
Default unit: pcs · Less common product
Description
A spicy sauce based on malt, vinegar, chili and fragrant spices. It blends the caramel‑sweet flavour of malt with a sharp heat, making it perfect for meats, cheese and appetizers.
Nutrition
(per 100g)
Calories70
Protein0.5г
Fat0г
Carbs15г
Vitamins & minerals
B‑group vitamins (niacin, B6), minerals: potassium, magnesium
How to choose
Look for a sauce with a rich caramel aroma and no excessive sugar crystallisation; prefer labels without artificial colourings.
How to store
Keep refrigerated after opening in an airtight container; unopened bottles store in a cool, dark place for up to 9 months.
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