Spicy Italian Sausages
Default unit: pcs · Less common product
Description
Spicy Italian sausage is a traditional pork sausage seasoned with red pepper, fennel, and other Italian spices, providing a piquant flavor to pizza, pasta, and casseroles.
Nutrition
(per 100g)
Calories300
Protein14г
Fat26г
Carbs2г
Vitamins & minerals
Vitamin B12, Vitamin B6, niacin, iron, zinc
How to choose
Choose sausage with a bright red colour, even fat distribution and no dry patches on the casing.
How to store
Store in the refrigerator at 2‑4 °C in a paper wrap or airtight container for up to 5 days. Freeze in portioned pieces for longer keeping.
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