Spanish‑Style Tomato Sauce
Default unit: pcs · Less common product
Description
Spanish‑style tomato sauce is made from tomatoes, olive oil, paprika, garlic and fragrant herbs, reflecting the flavors of Spanish cuisine. It is ideal for paella, stews, meat dishes and as a vegetable topping.
Nutrition
(per 100g)
Calories38
Protein1.6г
Fat1.5г
Carbs6.5г
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene), Vitamin E, potassium, iron
How to choose
Look for a sauce where extra‑virgin olive oil is the first ingredient, paprika is vivid, and herbs are natural without artificial additives.
How to store
Keep the unopened jar in a dark, cool pantry. After opening, refrigerate and consume within 5–7 days.
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