Soy Teriyaki Marinade
Default unit: pcs · Less common product
Description
Soy teriyaki marinade is a flavorful blend of soy sauce, sugar, ginger and garlic that imparts a sweet‑salty glaze and glossy finish. It is commonly used to marinate meat, poultry, fish or vegetables before grilling or baking.
Nutrition
(per 100g)
Calories70
Protein2г
Fat0г
Carbs15г
Vitamins & minerals
Sodium, Vitamin B3 (niacin), Vitamin C (if ginger is present)
How to choose
Look for a sauce without added MSG, low added sugar, and free of artificial flavors.
How to store
Store in a cool, dark place; once opened, keep refrigerated and use within 6 months.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App