Soy Protein Concentrate
Default unit: pcs · Less common product
Description
Soy protein concentrate is a dry, high‑protein ingredient produced by removing a portion of carbohydrates and fat from soy flour. It is used in dietetic recipes, baked goods, smoothies, and as a meat substitute.
Nutrition
(per 100g)
Calories350
Protein70г
Fat1г
Carbs30г
Vitamins & minerals
Iron, calcium, vitamin B1, vitamin B6
How to choose
Choose a non‑GMO product with minimal additives and a neutral flavor; the powder should be fine and free of clumps.
How to store
Store in an airtight container in a cool, dry place away from moisture and direct sunlight. After opening, use within 6–12 months.
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