Soy Cheese Grated Parmesan Style
Default unit: pcs · Less common product
Description
Soy cheese grated Parmesan style is a vegan grated cheese made from soy proteins that mimics the dry, nutty flavor of authentic Parmesan. It is ideal for sprinkling over pasta, risotto, salads and baked dishes.
Nutrition
(per 100g)
Calories300
Protein20г
Fat20г
Carbs5г
Vitamins & minerals
Calcium, vitamin B12 (if fortified), vitamin D, iron
How to choose
Choose a product with a fine, uniform texture that doesn’t clump. Check the sodium content – it can be high – and pick a lower‑salt version if needed.
How to store
Store in the refrigerator in an airtight container, keeping moisture out. After opening, use within 2 weeks; it can be frozen for up to 2 months.
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