Sourdough Cracker
Default unit: pcs · Less common product
Description
A sourdough cracker is a thin, crisp biscuit made from sourdough dough, commonly served as a snack or base for pâtés and cheeses.
Nutrition
(per 100g)
Calories420
Protein9г
Fat12г
Carbs68г
Vitamins & minerals
Vitamin B1, B2, niacin, iron
How to choose
Choose crackers with an even golden color, crisp texture, and no signs of mold or excessive additives.
How to store
Store in an airtight container in a cool, dry place; for longer storage, freeze.
Recipes with Sourdough Cracker
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