Blue Spaghetti
Default unit: pcs · Less common product
Description
Blue spaghetti are dry pasta strands dyed with natural colorants to a vivid blue hue. They cook like regular spaghetti and are used in creative salads, cold appetizers and novelty pasta dishes.
Nutrition
(per 100g)
Calories350
Protein13г
Fat1.5г
Carbs70г
Vitamins & minerals
Enriched with iron, Vitamin B1, Vitamin B2, Niacin, Folic Acid
How to choose
Select pasta without cracks, with an even deep blue color; check the expiration date and ensure the package is sealed.
How to store
Store in a dry, cool pantry in a sealed package, away from moisture and direct sunlight.
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