Soft Spreadable Cheese
Default unit: pcs · Less common product
Description
Soft spreadable cheese is a creamy cheese with an ultra‑delicate texture that spreads easily at room temperature. It is used as a spread on bread, in sauces, baked goods, and desserts.
Nutrition
(per 100g)
Calories342
Protein6г
Fat34г
Carbs4г
Vitamins & minerals
Calcium, vitamin A, vitamin B12, vitamin D (in fortified versions)
How to choose
Choose a product with a smooth, uniform texture and a mild pleasant aroma, without lumps. Avoid packages that are torn or lose their seal.
How to store
Store in the refrigerator at +2‑5 °C in a sealed package. Once opened, consume within 7‑10 days.
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