Soft Dinner Roll
Default unit: pcs · Common product
Description
Soft dinner rolls are fluffy, lightly browned buns that are tender on the inside and slightly crisp on the outside. They are ideal for serving with soups, sauces, or as a base for sandwiches.
Nutrition
(per 100g)
Calories260
Protein8г
Fat4г
Carbs45г
Vitamins & minerals
Thiamine (B1), Riboflavin (B2), Niacin, Folate, Iron
How to choose
Pick rolls with an even golden crust, no cracks or dry spots, and a pleasant fresh‑baked aroma.
How to store
Keep in an airtight container at room temperature for up to 2 days, or freeze in sealed bags to retain softness for longer.
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