Smoky Whiskey
Default unit: pcs · Less common product
Description
Smoky whiskey is an aromatic spirit with pronounced smoky notes, obtained by aging in oak barrels. It is commonly used in cocktails and as an ingredient in dessert sauces.
Nutrition
(per 100g)
Vitamins & minerals
Trace amounts of B‑vitamins (thiamine, riboflavin, niacin).
How to choose
Choose reputable brands, look for a clear amber color and a clean nose without off‑flavors. Higher proof is good for cocktails, while lower proof works well in cooking.
How to store
Store the bottle upright in a cool, dark place with the cap tightly sealed. After opening, keep it refrigerated and use within 1–2 years.
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