Small Pasta Shells
Default unit: pcs · Less common product
Description
Small pasta shells are short, shell‑shaped pasta that hold sauces and other ingredients well. They are suitable for casseroles, salads, soups, and as a side for meat or fish dishes.
Nutrition
(per 100g)
Calories350
Protein13г
Fat1.5г
Carbs70г
Vitamins & minerals
Vitamin B1, Vitamin B3, folate, iron
How to choose
Look for shells with a well‑defined shape, no broken pieces, a golden hue, and a fresh wheat aroma.
How to store
Keep in a dry, sealed package in a cool place; avoid moisture to preserve shape.
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