Sichuan Spicy Peanut Satay Sauce
Default unit: pcs · Less common product
Description
Sichuan spicy peanut satay sauce is a piquant sauce based on peanut paste, chilies, soy sauce and spices, typical of Sichuan cuisine. It is ideal for marinating meat, serving with grilled vegetables, or as a dip for skewers.
Nutrition
(per 100g)
Calories500
Protein15г
Fat40г
Carbs30г
Vitamins & minerals
Vitamin E, Vitamin B3 (Niacin), Magnesium, Iron
How to choose
Select a sauce with a smooth, uniform texture, fragrant peanut and spice aroma, no off‑smell, and a valid expiration date.
How to store
After opening, keep refrigerated in an airtight container; it can be frozen for up to 2 months if needed.
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