Shortbread Pie Crusts
Default unit: pcs · Less common product
Description
Shortbread pie crusts are ready‑made, portioned bases for pies made from flour, butter and sugar. Each crust has a crumbly structure that works perfectly for baking a variety of fillings.
Nutrition
(per 100g)
Calories470
Protein5.5г
Fat24г
Carbs58г
Vitamins & minerals
Vitamin A (from butter), calcium, iron, and a small amount of vitamin D if fortified.
How to choose
Select crusts with an even golden color, no cracks, a buttery aroma, and no dry spots.
How to store
Store in an airtight container in the refrigerator for up to 7 days or in the freezer for up to 2 months.
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