Short-Grain White Rice
Default unit: kg · Common product
Description
Short-grain white rice is an aromatic, tender rice with a delicate texture, widely used in Asian cooking.
Nutrition
(per 100g)
Calories130
Protein2.4г
Fat0.2г
Carbs28.7г
Vitamins & minerals
Thiamine (Vitamin B1), Niacin (Vitamin B3), Vitamin B6, Iron, Magnesium
How to choose
Pick rice with uniform white kernels, free of cracks and any unpleasant smell.
How to store
Store in an airtight package in a cool, dry location; for long‑term storage you may keep it in the refrigerator.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App