Shiraz Butter Sauce
Default unit: pcs · Less common product
Description
A velvety sauce made from butter and Shiraz red wine, imparting a rich fruity‑wine note to dishes. Perfect for grilled meats, roasted vegetables and potatoes.
Nutrition
(per 100g)
Calories720
Protein0.8г
Fat81г
Carbs0.2г
Vitamins & minerals
Vitamin A, Vitamin D, Vitamin E, Riboflavin (B2)
How to choose
Use high‑fat unsalted butter and a dry Shiraz wine free of additives.
How to store
Store in the refrigerator in an airtight container for up to 5 days; it can be frozen for up to 1 month.
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