Shelled and Skinless Peanuts
Default unit: pcs · Less common product
Description
Shelled and skinless peanuts are peanuts that have been removed from their outer shell and thin skin, commonly used in confectionery, Asian cuisine, and for making peanut butter. Their soft texture and mild taste make them a versatile ingredient.
Nutrition
(per 100g)
Calories567
Protein25.8г
Fat49.2г
Carbs16.1г
Vitamins & minerals
Vitamin E, niacin (vitamin B3), magnesium, phosphorus.
How to choose
Look for peanuts without spots, with a uniform light color and the characteristic fresh peanut aroma; avoid packages that feel damp.
How to store
Store in an airtight package in a cool, dry place; refrigeration prolongs freshness up to 9 months.
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