Sharp Cheddar Processed Cheese
Default unit: pcs · Less common product
Description
Processed sharp cheddar is a meltable cheese made from cheddar, emulsified and flavored for a pronounced sharp taste. Its smooth texture makes it ideal for sandwiches, burgers, and casseroles.
Nutrition
(per 100g)
Calories300
Protein15г
Fat24г
Carbs2г
Vitamins & minerals
Calcium, vitamin A, vitamin D, vitamin B12
How to choose
Look for a uniform bright‑yellow color without cracks, ensure the package is sealed and not past its best‑by date.
How to store
Keep refrigerated at 2‑4 °C; unopened package lasts up to 6 months, opened for 3‑4 weeks, and can be frozen if needed.
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