Shantung Sauce
Default unit: pcs · Less common product
Description
Shantung Sauce is a fragrant Chinese soy‑based sauce flavored with garlic, ginger, and hot pepper, commonly used to marinate meats and vegetables.
Nutrition
(per 100g)
Calories80
Protein2г
Fat0.5г
Carbs18г
Vitamins & minerals
Vitamin B6, Vitamin C, sodium
How to choose
Choose the sauce in a dark glass bottle without sediment, the soy aroma should be clean without bitterness; check the best‑before date.
How to store
Keep refrigerated after opening in a sealed container for up to 6 months; avoid direct sunlight.
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