Shanghai Noodles
Default unit: pcs · Less common product
Description
Shanghai Noodles are thin wheat noodles typical of Eastern Chinese cuisine, quick‑cooking and suitable for stir‑fries or soups.
Nutrition
(per 100g)
Calories350
Protein12г
Fat1.5г
Carbs70г
Vitamins & minerals
Vitamin B1, Vitamin B3, Vitamin B6, iron
How to choose
Look for intact dry noodles with a uniform yellowish hue and no musty odor.
How to store
Store in a sealed package in a cool, dry place; keep in an airtight container after opening.
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