Shanghai Glaze
Default unit: pcs · Less common product
Description
Shanghai Glaze is a thick, sweet‑savory glaze made from soy sauce, sugar, and spices, ideal for glazing meats, seafood, and stir‑fried vegetables.
Nutrition
(per 100g)
Calories70
Protein1г
Fat0.2г
Carbs16г
Vitamins & minerals
Negligible vitamins; contains sodium
How to choose
Choose a glaze with no sediment, a uniform glossy texture, and a characteristic soy aroma.
How to store
After opening, keep refrigerated in a sealed bottle and use within 1–2 months.
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