Sesame Noodles
Default unit: pcs · Less common product
Description
Sesame noodles are thin wheat noodles enriched with sesame paste or oil, giving them a distinctive aroma and a subtle nutty note. They are served in Asian dishes, salads, or as a side.
Nutrition
(per 100g)
Calories180
Protein6г
Fat5г
Carbs30г
Vitamins & minerals
Vitamin B1, B3; minerals – iron, calcium, magnesium.
How to choose
Choose intact, unbroken noodles with no moisture; the aroma should be fresh with a clear sesame note and no off‑flavors.
How to store
Store in a dry, airtight container in a cool, dark place. After opening, keep refrigerated and use within a few weeks.
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