Semi-Cured Chorizo Sausage
Default unit: pcs · Less common product
Description
Semi-cured chorizo is a Spanish pork sausage seasoned with paprika and garlic, partially dried to retain a moist texture while delivering a rich, smoky flavor.
Nutrition
(per 100g)
Calories350
Protein20г
Fat28г
Carbs2г
Vitamins & minerals
Vitamin B1, Vitamin B3, Vitamin B12, iron, zinc
How to choose
Look for chorizo with a bright red paprika hue, firm texture, and no off‑odors.
How to store
Keep refrigerated in its original packaging or an airtight container; can be frozen for up to 2 months.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App