Seasoned Dry Bread Crumb
Default unit: pcs · Less common product
Description
Dry bread crumbs toasted to a golden hue and seasoned with Italian herbs, garlic, and salt. They are used for breading, thickening sauces, and as a crunchy topping.
Nutrition
(per 100g)
Calories350
Protein12г
Fat2г
Carbs70г
Vitamins & minerals
Vitamin B1, Vitamin B3, iron
How to choose
Choose crumbs with a uniform golden color, free of lumps or additives, and a pleasant herb‑garlic aroma.
How to store
Store in an airtight container in a cool, dry place; keep for up to 6 months.
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