Seafood Seasoning (Chesapeake Bay)
Default unit: pcs · Less common product
Description
Seafood Seasoning (Chesapeake Bay) is a classic American spice blend created for seafood dishes of the Chesapeake Bay region. It contains salt, paprika, celery seed, mustard, black pepper and a hint of cayenne.
Nutrition
(per 100g)
Calories282
Protein5.5г
Fat5.5г
Carbs55г
Vitamins & minerals
Vitamin A, Vitamin C, iron
How to choose
Choose a blend with a fresh, strong aroma, free of clumps, and with a clear production date.
How to store
Store in an airtight jar in a cool, dry place away from light; use within 6–12 months.
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